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A Great Lakes compact that would prevent the region’s water from being siphoned off into the thirsty Southwest and other dry parts of the country is a little closer to taking effect, now that lawmakers in Michigan have OK’d the deal.

The Great Lakes Water Resources Compact aims to protect the water rights of the eight states bordering the lakes: Indiana, Illinois, Michigan, Minnesota, New York, Ohio, Pennsylvania and Wisconsin. Michigan’s approval of the agreement brings the number of states signed on so far to five: Illinois, Indiana, Michigan, Minnesota and New York.

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Rising prices for everything from copper and platinum to flour, gas and cooking oil are creating new markets for trend-minded thieves across the U.S.

With gasoline prices in the U.S. breaking new records weekly, for example, law enforcement officials are seeing more cases of cooking grease thefts from fast-food establishments and other restaurants. Why used grease? Because cooking oil can be converted into biodiesel fuel that can be sold at a cool profit.
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Here’s an idea even the most un-green person could warm up to: a four-day work week.

Several communities across the U.S. are considering four-day work weeks for government employees as a way to reduce commuting demands and gas consumption. The various efforts have typically been inspired by today’s record-high fuel prices, but the idea promises other benefits too: lower greenhouse gas emissions, happier and more well-rested employees and cost savings elsewhere (i.e., less energy to cool/heat and light offices, reduced need for work-time child-care, etc.).

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More than 70 groups and individuals have asked Ohio Gov. Ted Strickland to kill an emergency rule that would restrict the use of labels saying “rbGH-free” on milk from cows not treated with Monsanto’s synthetic recombinant bovine-growth hormone (rbGH).

In a letter sent to Strickland today, the petitioners warned that, “If the emergency rule remains unchanged, it will negatively impact Ohioans’ ability to make an informed decision about the dairy products they buy. It interferes with farmers and dairies’ rights to free speech, and with consumer right-to-know. In this era of increased concern about what’s in our food and how it is produced, Ohio should be making more information available not less.”

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