Baby Reptile Not Seen for 200 Years Hatches in New Zealand

Tuatara Lizard

A dinosaur age hatchling has been found in mainland New Zealand, the first of its kind to be seen there in over 200 years. Although it may look like a lizard, it’s not. The tuatara (shown above) is perhaps best classified as the last living “proto-reptile”, and it’s the only surviving member of a distinct [...]

Japanese Sea Coral Can Change Sex in Order to Survive Global Warming

Researchers in Israel have discovered that Japanese sea corals engage in sex switching. Similar to species of trees and more famously, most species of reef fish, female Japanese sea corals (scientifically known as fungiid coral) switch their sex so that the majority are male. This seems to be due to male fungiid coral’s better ability [...]

What If You Didn’t Have Clean Drinking Water?

3-20-09-world-water-day

You might just think of it as Sunday, but this particular Sunday, March 22nd, has a larger importance – it’s World Water Day, an international day of observance and action, drawing attention to the fact that over 1 billion people that share this planet do not have access to clean drinking water. Born from the [...]

Peru Building Crazy 12.5 Mile Tunnel Through Mountain for Irrigation & Electricity

water-tunnel

Peru is sponsoring a project to divert river water from one region to another by constructing a 12.5 mile long tunnel through a 6000 foot high mountain. Is this a crazy abuse of human power, or a wonderful use of our capabilities? The tunnel is part of the Olmos-Tinajones Hydroelectric-Irrigation Project and will divert water [...]

Fast Food Outlets Linked to Increased Risk of Stroke

Eliza vs. Fish Filet

Would you like a stroke with your cheeseburger? Scientists have found that your chances of becoming seriously ill may actually be related to how many Burger Kings and KFCs are operating in your town. Researchers at the University of Michigan have discovered that the risk of stroke increases with the preponderance of fast-food restaurants in a neighborhood.

In the recently published study, Texas residents with the highest number of fast-food restaurants had a 13% higher relative risk of suffering strokes than those living in areas with the lowest number of restaurants. Each additional McDonald’s, Jack in the Box or Taco Bell also increased the risk of stroke by 1%.